First Class Fare

Step back in time and enjoy the luxury, elegance and formal dining etiquette ofa bygone era!
Formal attire is a requirement in this dining room!
Please inform your fellow passengers.
Thank you

- Upper Deck -
- Seating capacity 200 persons -

Boarding time: 6.45 - 7.15 p.m.

Please be on time. We serve dinner to a set time table.

Cost: $85 per person (Drinks are not included)*
*Prices will change in the pre Christmas season, as drink packages will be included on certain dates.

Please call Captain Andrew on 9397 5101.
Office hours: Tuesday to Friday 12 - 5 p.m.

Safety warning: You may experience the effects of
strobe lights, fog machines and loud bangs in our production!

Welcome to the First Class

Titanic Dinner Experience
Three course menu

Entree

Entree
From 6.30 - 7.00 p.m.

Individual cold platter of grilled chicken,
vegetarian quiche, smoked salmon,
Cajun fish, dip and olives

The Main Course

Main Course
From 7.30 - 8.00 p.m.

Chicken breast filled with feta and spinach,
sundried tomato and pesto sauce
Alternated between guests with
Eye fillet of beef with
green peppercorn and mushroom sauce

Dessert

Dessert
From 8.45 p.m.

Mississippi mud cake
Alternated between guests with
Captain's favourite carrot cake
Tea or coffee

Optional (ask for price)
A selection of Australian cheeses served with nuts, dried fruits and water crackers.

Vegetarian and dietary meals need to be pre-ordered (24hrs)
Some items may change without notice

9.30 p.m. - Launching Entertainment!     10.00 p.m. - Dance Party!
Abandon ship at midnight.

First Class

Hope to see you on board!