Steerage Fare
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Titanic Dinner Experience
Steerage menu
Entree
From 6.45 - 7.15 p.m.
Roulade of turkey and vegetables
Main Course
From 8.00 p.m.
Chicken breast filled with feta and spinach,
sundried tomato and pesto sauce
Alternated between guests with
Grilled fish with lemon cream sauce
Dessert
From 8.45 p.m.
Mississippi mud cake
Tea or coffee
Optional (ask for price)
A selection of Australian cheeses served with nuts, dried fruits and water crackers.
Vegetarian and dietary meals need to be pre-ordered (24hrs)
Some items may change without notice
Steerage passengers buy drinks from the bar.
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10.00 p.m. - Dance party until midnight!
Hope to see you on board! |
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