Food and Beverage

The Menu

Titanic Theatre Restaurant presents to you a three course set menu, perfectly prepared culinary crew. We cater for all dietary requirements with sufficient notice.
Vegetarian and Vegan menus are available but not listed below. Click here.

Adult Menu

All products contained in our meals our local produce, produced on board our ship.
Entree
vegetarian arancini

Arancini Ball Filled with pumpkin, sage, fetta & parmesan

Alternate With
grilled lamb
*Gluten Free*

Herb Crusted lamb fillet served with cauliflower fritter, smashed pea & mint Jus

Main Course
fillet of beef
*Gluten Free*

Au jus served with mash and seasonal vegetables

Alternate With
chicken ballotine
*Gluten Free*

Thyme, leek, smoked paprika, parsley, parmesan, lemon zest stuffing
served with sweet potato mash and seasonal vegetables

Dessert

Each week something new for our valued passengers. For this weeks treats, contact the bookings office.

Child Menu

'Kid Friendly' alternate 3 course menu designed for the young ones. Dessert is the same as adults

Entree
THE LITTLE GROWLER

Rice balls stuffed with mild cheese and herbs

Main Course
chicken and chips

Panko crumbed fresh chicken breast fillet
topped with napoli sauce and cheese and served with chips

Dessert

Same as adult dessert

Need to contact us about the menu ?

We love a good chat . . .